R&D New Product Development Intern
InternshipHybridIn English
About the job
Join the R&D team at JACOBS DOUWE EGBERTS in Utrecht as a New Product Development Intern. You will work on hands-on experiments and data analysis to drive product innovation. This hybrid internship offers a chance to learn from food research professionals.
What you will do
- Lead experiments in lab or pilot plant
- Analyze data to identify trends and propose solutions
- Develop standard operating procedures and best practices
- Deliver presentations on findings and outcomes
What you bring
- Enrolled in a master's program for the entire internship
- Preferably in Food Science, Chemistry or Food Technology
- Strong MS Office skills
- Fluent in spoken and written English
- Structured approach and driven personality
- Available for 5 days per week, 4 days in-office and 1 day remote
Nice to have
- Hands-on experience with food research activities
What you get
- Monthly internship allowance of €525 (full-time)
- Travel compensation if no free public transport card
- Paid holidays for each internship term
- Learn from Food Research professionals
About JACOBS DOUWE EGBERTS
JACOBS DOUWE EGBERTS is a global coffee and tea company based in Utrecht.
Summary by Personeel.com. The full job description and the application form are on JACOBS DOUWE EGBERTS's website (jobs.smartrecruiters.com); Apply takes you straight there.
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