Interim Restaurant Manager - Restaurant Flore
Temporary
About the job
Hotel De L'Europe B.V. is looking for an Interim Restaurant Manager for Restaurant Flore in Amsterdam. You will lead the front-of-house team and serve as the main contact for the restaurant, ensuring seamless service and communication between the kitchen and floor.
What you will do
- Lead front-of-house team during service
- Serve as main contact for Flore internally and externally
- Manage guest enquiries for private dining and events
- Onboard, train, and coach staff to Michelin standards
- Ensure communication between kitchen and floor
- Embed sustainability into daily operations
What you bring
- At least 4 years management experience in Michelin-starred environment
- Available from October 1, 2026 to March 1, 2027
- Passion for gastronomy, sustainability, and hospitality
- Knowledge of wines and sustainable producers
- Ability to perform under pressure with grace and calm
- Strong communicator and team player with attention to detail
Nice to have
- Affinity with sustainable cuisine
- Knowledge of wines, sake, cocktails, coffee/tea or sommelier background
- Fluency in Dutch and English; additional languages a plus
What you get
- Discount on health insurance
- Lease your own Swapfiets
- Uniform taken care of and washed
- Experience stay at De L’Europe Amsterdam
- 50% discount in own restaurants, bars, and partner hotels
- Personal coaching and development opportunities
Summary by Personeel.com. The full job description and the application form are on Hotel De L'Europe B.V.'s website (deleuropeamsterdam.recruitee.com); Apply takes you straight there.
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