Cooks for care and experience farm De Eekhoeve
De Eekhoeve · Independent Chef · Veenendaal
A chef who can run a station independently
Tineke Hardeman from De Eekhoeve in Veenendaal was looking for self-employed cooks.
Culinarily skilled, but also suitable for a care and experience farm: involved and willing to contribute to a warm, supportive work environment.
A self-sufficient chef runs his station without anyone looking over his shoulder. He prepares the mise-en-place, cooks à la minute during service, keeps the HACCP records, and can also manage the kitchen alone for an evening. Speed, calmness, and consistent quality are just as important as taste. Chefs with that independence are in demand, and most already have a job.
Showing the work at the stove
For a chef, we make the work tangible in the campaign: what kind of kitchen, which dishes, how the shifts run, and who they work with in the kitchen. A chef immediately recognizes whether the pace and style suit them.
At a care farm, a chef often works together with participants in the kitchen. The campaign makes that side of the work visible, so that chefs who enjoy it respond. The vacancy appeals to experienced chefs, but also to chefs who have just started working independently. We specify what must be immediately present, such as running a service independently, and what the team can teach.
With a multichannel approach, the campaign in and around Veenendaal also reaches people in a permanent job. Those who respond receive a few concrete questions about experience and availability, so that the first conversations can immediately focus on the content.
AdvertisementDe EekhoeveThe vacancies filled
Two campaigns recruited for the independently working chef position. The vacancies have been filled. Each campaign is tracked separately; the results are not added here.
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